Black Angus Striploin,100% Grass-Fed Black Angus Beef - 10 to 12 oz (280 to 340 g), by Silver Fern Farms, New Zealand.

Established in 1948 in New Zealand's South Island, Silver Fern Farms is renowned for its sustainable production of 100% grass-fed beef, free from added hormones or antibiotics. Their cattle, raised by highly experienced farmers in idyllic conditions, graze on hearty grasses enriched by the island's volcanic soils, ensuring optimal welfare and quality. This makes the Black Angus striploin (also known as New York strip steak) from Silver Fern Farms an ideal choice for meat lovers.

Sourced from the short loin of the Black Angus cow, this striploin is distinguished by its exceptional tenderness and the perfect balance of leanness and marbling. The marbling not only enhances juiciness and succulence but also enriches the depth of flavor during cooking. Healthy and supremely tender, this deliciously juicy striploin is perfect for cooking flavorful Porterhouse steaks or a prime roast.