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Lobster Mousse Puff Pastry Bouchees
Lobster Mousse Puff Pastry Bouchees is a pescatarian recipe with 2 servings.
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Category :
Food Stories, Party Ideas, Recipes, Press Room
Published On : Nov 5, 2013
Earl Grey Tea Cookies
These Earl Grey Tea cookies will be delightful at your next get-together. These cookies are deceptively simple and very light and tasty. They are sure to be a crowd-pleaser.
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Category :
Food Stories, Party Ideas, Recipes, Press Room
Published On : Nov 5, 2013
Free-Range Turkey with Foie Gras Stuffing
A lovely way to add some decadence to your free-range turkey with foie gras stuffing
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Category :
Food Stories, Party Ideas, Recipes, Press Room
Published On : Nov 27, 2013
Black Pepper–Manchego Cheese Puffs
Technically called gougères, these French cheese puffs are normally made by folding lots of Gruyère into choux pastry dough for fluffy, light, cheesy bites. We changed it up by using aged Manchego, Parmesan, and a bit of black pepper, for addictive bites that will be a hit at your next cocktail party.
Difficulty: Medium | Total Time: 1 hr 15 mins | Active Time: 40 mins | Makes: About 60 cheese puffs
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Category :
Food Stories, Party Ideas, Recipes, Press Room
Published On : Dec 4, 2013
Twice-Cooked Potatoes with Caviar
A very elegant way to serve potatoes for that special dinner. This will certainly dazzle your guests! This is also an excellent way to introduce good-quality fresh caviar to friends and family that have never tasted it before.
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Category :
Food Stories, Party Ideas, Recipes, Press Room
Published On : Dec 17, 2013
Grilled Chicken & Hibiscus Skewers with Sassy Ginger
Delicious chicken & hibiscus skewers are a perfect addition to your party appetizers.
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Category :
Food Stories, Party Ideas, Recipes, Press Room
Published On : Dec 17, 2013
