Mousse of Duck Foie Gras- 11.2 oz, by Rougie, Canada.
To make you enjoy the taste of Foie Gras dishes, Rougie selects only the best foie gras of 100% corn-fed duck liver. Whether you use this mousse to prepare ravioli with foie gras for a family dinner or tasty foie gras snacks for a party, you will have no trouble cooking with and impressing your guests with this Duck Foie Gras Mousse. This tin of compact, round shaped Mousse of Duck Foie Gras makes for a completely ready-to-eat meal. That is why it is easy to sculpt your culinary masterpieces using Rougie's Foie Gras Mousse. The volume of the product is ideal for preparing snacks for a party of 10 people.
To Serve
Just cool the jar before opening and serve this Mousse of Foie Gras at your own discretion-whether it be as an appetizer with zesty dried fruit, sweet berry jam, or garnished with fresh green lettuce and figs. Or, use it in your dishes to prepare a tasty main dish meal like foie gras ravioli. Remember to accompany it with chilled French dessert wines or champagne.
To Store
For the long-term preservation of taste and quality Foie Gras Mousse is sterilized in a hot environment, which allows it to be sealed and stored for 4 years at room temperature.