The Smoked Moulard Duck Breast is a great addition to anyone's dinner. The valuable layer of duck fat coats and infuses the meat during cooking, making the dish juicy and flavorful.
Smoked Moulard Duck Breast, Non-Sliced - 0.7-1.1 lb/318-500 gr by Terroirs d'Antan, USA.
Juicy and flavorful, this smoked Moulard Duck Magret is a wonderful delicacy from the repertoire of French cuisine and a healthy alternative to pork or beef steak What is the best part of the Magret Breast? It is a valuable layer of duck fat, which coats and infuses the meat during cooking, making it uniquely juicy and deliciously fragrant. It is alderwood smoked, fully cooked, and ready to eat.
To Serve
Accompany the Magret Breast with fresh vegetables and mashed potatoes. Don't forget about the wine: a glass of slightly chilled red French wine perfectly complements the taste of the dish.