These gourmet, organic canned sardines in extra virgin olive oil are delicious and healthy seafood treat from the Basque Country. The Espelette pepper adds a unique kick to the fish, elevating the flavor of your next snack or appetizer.
Sardines are delicacies! Made with only the finest ingredients, simple to cook, and full of flavor, they're a delicious bite to be enjoyed any time of day. Sardines in olive oil with Espelette pepper is a simple, healthy, and flavorful dish. Sardines are a very sustainable seafood choice that can be cooked quickly.Our Sardines in Extra Virgin Olive Oil with Espelette Pepper are canned in the traditional way and ready to be drained and served. These tasty morsels enhance their natural flavor with a little salt, paprika, and Espelette pepper, creating a treat for the senses. They're great warmed up and served hot, or cold as an appetizer or snack with olives and crusty bread. Serve them as part of a large antipasti spread. No matter how you eat them, you will adore their delicate texture and savory taste.
Details
Packaging
tin
Ingredients
Sardines 75%, extra virgin olive oil *, salt, paprika *, Espelette pepper * 0.3%. * 24.8% of products of agricultural origin are from Organic Farming. Certified FR- BIO-10.