Paleta Iberico, Grain-Fed Whole Bone-in Ham Shoulder

SKU: 180395

|10-13 lb |~$21.5 per lb

Availability:In stock

$286

This pork shoulder comes from the highly sought after lbérico pig. After being dry-cured using centuries old traditional recipe of the Ibéricos, the ham transforms into a melty, succulent shoulder. This meat pairs perfectly with red wine and cheese plates.

Approximate shipping time is 1 business day

FEATURES

100% lbérico Grain-Fed Ham Shoulder, Free-Range and Bone-In, Dry-Cured Iberico Pork Ham Shoulder (Paleta lbérico de Cebo de Campa), Whole - 10-13 lb/4.5-5.9 kg, by Fermín, Spain.

This Paleta from Fermín comes from the shoulder of the 100% Iberico free-range pig. The pig's free-range lifestyle and diet consisting of grains, grass, and roots makes it very unique.

Tasting notes: It has an incomparable texture and flavor. The 100% Ibérico Free Range pig has the unique ability to store healthy fat, creating a marbling effect that makes it extremely flavorful but more delicate than the Acorn-fed ham.

Cured for 16 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.

In 1956, in the medieval village of La Alberca (Salamanca), Fermín, a small family business was born. For more than 60 years, Fermín has been producing the highest quality lbérico products in the world. Located in the Sierra de Francia, at over 1000 meters of elevation in the heart of a National Park declared a Biosphere Reserve by UNESCO, this small village has the perfect microclimate for ham products to dry and age naturally. Fermín pigs stand out for being healthy, well-cared for and happy animals. Combined with our artisanal production methods, this results in an exclusive, top-quality product.

Actual items may differ slightly from pictures shown.

Details

Packaging	Vacuum Pack
Ingredients	100% Iberico grain-fed shoulder, salt
Shipping	Product is perishable and will be shipped via Overnight Shipping
Shelf Life Refrigerated	6 Months
Net Weight	10 - 13 lb