This sauce is a spicy Harissa based on the original recipe consisting of simple ingredients that come together to work with any meat, chicken, seafood, vegetable, egg, or rice dish. It is loved by the people of Morocco for adding a good kick to any dish, making every bite simply delicious. Mina Harissa traditional Moroccan spicy red pepper sauce is carefully blended using only 6 simple all natural ingredients: red chili pepper, red bell pepper, garlic, extra virgin olive oil, vinegar & salt. Store in a cool dry place & avoid direct sunlight.