Couscous is made from semolina flour, which is rolled into small pellets and then steamed. This Mediterranean staple can be enjoyed as a side dish or main course.
Tunisian M’hamsa Couscous - Hand-Rolled couscous from tebourba in Jar – 1.1 lb/500 gr by Mahjoub, Tunisia.
M'hamsa, or couscous, is a Mediterranean staple food enjoyed all around the region of the Maghreb. Mahjoub's hand-rolled couscous varies in size slightly because of its unique production and is most similar to medium-sized Moroccan couscous. It has a toasty, hearty flavor. Enjoy with vegetables, meat dishes, as a side dish or main course.
Keep in dry place after opening.
Details
Packaging
Jar
Ingredients
durum wheat semolina, extra virgin olive oil, salt, water