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Prosciutto di San Daniele, Whole Boneless Ham

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280

Prosciutto di San Daniele, Whole Boneless Ham

SKU: 081211
|14-20 lb |~$14.2 per lb
Availability:In stock
$280

This prosciutto is made from the hind leg of a pig. It is salted and cured in a humid cellar over 16 months. It has a slightly sweet taste complemented by a delicately smoky flavor.

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Approximate shipping time is 1 business day
FEATURES

Boneless San Daniele Ham, Prosciutto di San Daniele - 14-20 lb, by Martelli, Italy.

San Daniele DOP Prosciutto is salted and cured in a humid cellar. Prosciutto di San Daniele is created by the expert hands of master prosciutto makers whose age-old knowledge and production standard transform meat and salt into a masterpiece. All pigs selected for the production of Prosciutto di San Daniele PDO are Italian breeds. Make sure to keep refrigerated.

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