Marinated in the freshest ingredients of the Mediterranean, these sardine fillets are the best way to experience the authentic flavors of Greece. They serve as perfect appetizer or main course.
Marinated Greek Sardine Fillets in Extra Virgin Olive Oil and Mediterranean herbs, Boneless and Skinless - 7 oz/198 gr by Trikalinos, Greece.
Trikalinos produces this premium quality delicacy of boneless and skinned Greek Sardine (Sardela) filets, marinated in the best and freshest Mediterranean ingredients. The ingredients of the marinade, including EVOO and sunflower oil, keep the product delicious throughout its shelf life. They make for an excellent snack to accompany alcohol such as ouzo, raki, and vodka. These sardines are also ideal when included in a salad, pasta, pizza or seafood sauce.
In order to preserve their freshness and taste, the fish fillets should be covered by the marinade and the lid must remain tightly closed. Store in a refrigerator at 39° F.