Manchego DOP Spanish Cheese - Up to 8 lb (3.63 kg), by Mancha Real, from Spain.
This Manchego Cheese is a semi-hard sheep's milk cheese from Spain. True Manchego is produced only from the milk of the Manchega sheep, which graze on dry pasture and brush fields on a high plateau outside of the cities southeast of Madrid. It is aged 6 months and has a rich, deep, flavor accompanied by a zesty and slightly salty taste. Its texture is crumbly. Its rich flavor makes it a great snack on its own, or it can be served with bread, crackers, or dessert.
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