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French Crab Oil

10

French Crab Oil

SKU: 090143
|3.4 fl oz
Availability:In stock
$10

Enrich your favorite dishes with this French Crab Oil, crafted by infusing crab shells in grapeseed oil with aromatic vegetables and bird chili. Add it to vinaigrettes, use it to sauté seafood, or drizzle it over roasted vegetables.

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FEATURES

French Crab Oil, Huile de Crabe Française - 3.38 fl oz (100 mL), by Groix & Nature, from France.

This French Crab Oil blends the light, neutral taste of grapeseed oil with the rich flavors of crab and aromatic vegetables and spices, enhanced by a touch of heat from bird chili. Free from ionization and packaged without mineral oils, it ensures freshness without artificial additives. Here are some traditional ways to enjoy Groix & Nature's French Crab Oil:

  • Pasta Dishes: Drizzle over tagliatelle or seafood pasta to add a rich, umami flavor.
  • Risottos: Finish a seafood risotto with a splash of crab oil for an extra layer of taste.
  • Sushi: Use it as a finishing oil on sushi or sashimi for a gourmet touch.
  • Carpaccio: Drizzle over scallop or fish carpaccio to complement the fresh seafood flavors.
  • Roasted Vegetables: Enhance roasted or grilled vegetables by adding a bit of crab oil before serving.
  • Mashed Potatoes: Mix into mashed potatoes to give them a unique and luxurious flavor.
  • Salad Dressing: Incorporate into vinaigrettes to add depth and a hint of spice.
  • Marinades: Use as part of a marinade for seafood or vegetables.
  • Sautéing: Use to sauté shrimp, scallops, or other seafood to infuse them with a rich crab flavor.
  • Stir-frying: Add it to stir-fried dishes for an extra layer of taste and aroma.
  • Crab Cakes: Mix it into the batter or drizzle on top of crab cakes for enhanced crab flavor.
  • Seafood Stews: Add to seafood stews or chowders to deepen the flavor profile. 
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