Cerignola green olives are some of the most prized olives in the world. Grown in the southern region of Italy, they are known for their large size, delicate flavor, and bright green color. These olives are perfect for snacking on their own or adding to a variety of dishes.
"Cerignola Green Olives - 3.08 lb by Bel Aria, Italy
Green Cerignola olives are large, round, and green. They are grown in the south-eastern region of Italy near the town of Cerignola. The olives are harvested in the fall and winter months when they are the most ripe. They are then washed, pitted, and packed in brine or olive oil.They have a tart, but slightly sweet flavor.