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Duck Foie Gras

3.17 oz
SKU: 030317
Availability:In stock
$20

Rougie only uses 100% corn-fed duck liver, making it a higher quality product. This Duck Foie Gras is easy to cook with and will make any dish more sophisticated and delicious.

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FEATURES

Duck Foie Gras Shelf Stable- 3.17 oz/90 gr by Rougie, Canada.

To make you enjoy the taste of Foie Gras dishes, Rougie selects only the best foie gras of 100% corn-fed duck liver. Whether you use this to prepare ravioli with foie gras for a family dinner or tasty foie gras snacks for a party, you will have no trouble cooking with and impressing your guests with this shelf stable Duck Foie Gras. This tin of compact, round shaped Duck Foie Gras makes for a completely ready-to-eat meal. That is why it is easy to sculpt your culinary masterpieces using Rougie's Foie Gras.

To Serve  

Refrigerate before serving. Open both ends with a can opener and push on one end to remove content from tin. Cut into ¼ inch slices and display these slices on the center of the plate. Add ground pepper to taste. Serve slightly chilled with or spread on top of French bread or brioche. Remember to accompany it with chilled French dessert wines or champagne.

To Store

For the long-term preservation of taste and quality Foie Gras is sterilized in a hot environment, which allows it to be sealed and stored for 4 years at room temperature.

Bon Appetit!

Details
ColorCream, uniform beige.
TextureSmooth and creamy.
TasteFoie Gras, salt, a hint of Armagnac.
PackagingCan shelf-stable
Storage TypeShelf-stable in its original sealed packaging: 3 years. Refrigerate after opening.
Net Weight3.17 oz
Number of ServingsServe warm. For 2 people.

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