Fresh White Spring Truffles Whole (Tuber Albidum Pico) - 0.9-1.1 oz/25-30 gr, Italy. White Spring Truffles have a very powerful aroma and taste. Similar to the famous White Winter Truffle, but at a fraction of the cost, these truffles are revered across Italy. Harvest period beginning of early January until mid/late March. Truffles are formed naturally in the ground therefore each truffle may vary slightly in size and color. Very easy to use, just shave the fresh white truffle on a risotto, eggs or pasta. Price for each. You are charged based on the actual product weight shipped.