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121.1

Australian Fresh Black Winter Truffle (Melanosporum)

SKU: 040910
Availability:Out of stock
$121

This Australian Fresh Black Truffle is just as rich and delicious as its French ancestor, making it the perfect addition to a variety of dishes.

Season: June - August

Note: Fresh truffles vary in size and weight. Exact weight is not guaranteed upon delivery, but our truffle experts work to pick the best fresh truffles as close to the weight you order as possible. Please also be aware that the price of fresh truffles typically varies weekly, depending on market conditions. If you schedule your order to be delivered later than the nearest available date, your final invoice will reflect the prevailing price when it is shipped, which may differ from when it was first placed.

Serving Guide
Approximate shipping time is 1 business day
FEATURES

Fresh Australian Black Winter Melanosporum Truffles - 2.3 oz/65 gr, Australia.

Enjoy the finest black winter Perigord truffles 6 months ahead of the traditional truffle season! Created by an Australian agronomist who took truffle spores from France and planted them in Tasmania, Australia - Perigord Truffles of Tasmania are as rich and delicious as their French ancestors.
First cultivated in 1999, these “black diamonds” have become very popular and are used by gourmet chefs around the world.

Price for each.

Truffles are formed naturally in the ground therefore each truffle may vary slightly in size and color.

Details
AllergensMilk.
Keep RefrigeratedBetween 32 to 40 °F (0 to 4 °C).
PreparationFresh and whole.
PackagingResealable bag.
Fat50%
IngredientsDark chocolate shards – cocoa: 50% minimum (29%) (Sugar, cocoa paste, cocoa butter, lean cocoa powder, emulsifier: Sunflower lecithin, natural vanilla flavour) (France), wheat flour (France), brown sugar, butter (16%), eggs (5%), powder to be lifted (diphosphate, sodium carbonate, wheat starch), salt, emulsifier: Sunflower lecithin, natural vanilla flavour.
ShippingProduct is perishable and will be shipped via Overnight Shipping.
AccompanimentsRed apples, hazel nuts and hearty breads
Appropriate WinesPerfect with dry white wine from Burgundy
Shelf Life Refrigerated5 to 7 days.
CookingIt’s usually best not to cook truffles, as a little heat will release their aroma, but a lot of heat will destroy it. For best results, freshly grated or sliced truffles should be applied over a just-served, still-hot dish.
Storage TypeKeep dry, refrigerated, and away from air currents. Use a paper towel to gently remove moisture, then wrap each truffle in a new paper towel and store it in an airtight container.
Net Weight17.5 oz
Common UsesGrating or shaving over fresh, hot pasta, risotto, potatoes, creamy soups and sauces, egg and cheese dishes, or canapés and hors d’oeuvres; inserting shavings under poultry skin before cooking; making truffle cream, butter, or cheese.
Gluten-FreeYes.
BrandMarky's.

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